Introducing the Southbend P36N-GRAD Range, a heavy-duty gas range designed to drive restaurant profitability. With its modular design and graduated hot top, this range offers versatility and precision cooking for commercial kitchens. The manual controls allow chefs to easily adjust the heat levels, ensuring consistent and delicious results every time. The battery spark ignition provides quick and reliable startup, saving valuable time in a busy restaurant environment. Made with a stainless steel front, sides, rear, and exterior bottom, this range is not only durable but also easy to clean, maintaining a hygienic kitchen. With a powerful 62,000 BTU, this range delivers the heat needed to cook large quantities of food efficiently. Certified by CSA and NSF, it meets the highest standards of safety and quality. Upgrade your restaurant kitchen with the Southbend P36N-GRAD Range and experience enhanced productivity and culinary excellence.